Mahi Mahi with Citrus
For All Stages of the ITG Diet Plan
Difficulty
Share this recipe
Ingredients
For 4 people ()
Recipe
- 2 tablespoon(s) extra virgin olive oil
- 1 medium lemon
- 1 medium lime
- 1 clove garlic, minced
- 0.5 teaspoon(s) thyme, dried
- 1 salt to taste
- 1 pepper, freshly ground to taste
- 4 6 ounce fillets fish, mahi-mahi
Mahi Mahi with Citrus Directions
- Whisk together oil, lemon juice, lime juice, garlic, thyme, and salt and pepper to taste. Place fish in a shallow dish, drizzle with citrus mixture, turn to coat, and marinate at room temperature for 10 minutes.
- Heat grill pan or nonstick skillet over medium-high heat. Add fish and cook 3 to 4 minutes per side. Serve hot.
- Credit: South Beach Diet