Ice Cream Sandwich
For All Stages of the ITG Diet Plan
Difficulty
Share this recipe
Ingredients
For 2 Servings(s) ()
Recipe
- 1 packet splenda (optional)
- 1 Packet Chocolate Fudge Cake (or pancake mix)
- 1 Packet ITG Vanilla Pudding Mix (or any flavor)
- non-stick cooking spray
Ice Cream Sandwich Directions
- In a skillet, cook 2 "pancakes" out of the ITG Chocolate Fudge Cake Mix and place in freezer to chill
- Make your choice of ITG Pudding Mix according to instructions (add Splenda - optional)
- Spread pudding on one pancake and sandwich the other on top
- Place ice cream sandwich back in freezer until frozen and ready to eat
- On Step 1 & 2 of the ITG Diet Plan, cut the sandwich in half and enjoy for 2 days! (using 2 packets to make this recipe) - NOTE: this item is Limited
- For a twist on the Ice Cream Sandwich, use the ITG Chocolate Chip or Plain Pancake mix to make 2 pancakes and use 1 packet of Very Vanilla Pudding (or any flavor of choice) as the filling
- Splenda optional
- Recipe created by ITG Diet Corporate Wellness Coach Tina Sly